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Loosely inspired by a recipe dating from 1957, our take on this historic Scottish style. 4.6%
Deceptively easy-drinking, premium strength golden ale. 5.3%
The original Black IPA, brewed using 6 different malts. A beast of a brew! 6.66%
Rich and caramelly with a lick of luxuriously creamy vanilla and a lip smacking finish. 5.2%
Abbeydale's flagship beer and a multi award winning Sheffield icon since 1996.
A classic, rich porter, full of roast coffee and dark fruit notes. 4.2%
Crabcore Overlords is a rich, smooth stout loaded with coconut and tonka. 6%
The same Monster Aquarium you love in a limited edition Metal themed can. IPA 5.2%
Seagull King is a modern DIPA built around expressive hop character and a smooth, confident structure. 8%
11% Imperial Stout – Maple & Pecan
We’re lucky enough to try some of the outstanding green-hopped beers, this DIPA aims to recreate that experience. 8%
West Coast pale bursting with classic and modern US hops. 4.2%
We brewed this pale ale with silly amounts of Idaho 7, Motueka and Cashmere hops. 4.8%
This double dry hopped pale is brimming with Nelson Sauvin from New Zealand. 5%
This dark lager was brewed with a regional lager yeast and a blend of the finest Munich malts. 5.5%
Chocolate & coconut stout! 4.2%
Made exclusively with Mosaic hops this 6% IPA is scarily sessionable for a 6 percenter!
American hopped session IPA. 4.5%
Incredible Double IPA. Hopped with Citra, Motueka and Nectaron to bring you those tropical fruit vibes. 8.4%
Super sessionable IPA crammed full of delicious hops! 4.2%

Helles lager! Designed for hot mosh pits, summer BBQs and late dive bar evenings, this 4.0% is a real thirst quencher.

Banana Split Ice Cream Sour brewed in collaboration with Azvex Brewing Company. 6%
Our ever popular core range cask beer has increased by 2% ABV for this special addition brew. 6%
Joining forces with Bang the Elephant creating a New World DIPA. 8.2%
Guerrilla stout to with the finest chocolate extract. 5.0%
Guerrilla stout with the addition of the finest chocolate extract and orange oil
Stout with huge toffee aromas and delicious caramel undertones
Plus 2 really ramps it up from our very popular plus 1 IPA from 5.6% to 6.6%.
Session pale brewed with heaps of oats delivering a smooth full-bodied beer. 
This hazy is a clean, crisp refreshing pale ale. 4.0%
Creamy taste of vanilla custard, followed by a burst of cascade hops and then the tart refreshing taste of British Rhubarb. 4.8%
Crisp, clean & refreshing session IPA. Collaboration brew with Vicky McClure’s dementia choir. 4.5%
A smooth and rich, easy drinking cocoa porter. 4.2%
Fog is our hazy pale ale brewed with a generous amount of oats and wheat, giving it a soft and silky mouthfeel. 4.6%
Velvety, rich imperial stout layered with a complexity of roasted, aromatic and crystalised malts. 8.4%
White Ember is a hazy IPA with a focus on some of Australia's finest hops. 6%
A cross-continental collaboration brewed with Mountain Culture. DDH IPA 6%
This recipe revisits one of our highest-rated Session IPAs from 2017, Gyle 264. 4%
To celebrate Baltic Porter Day 2026, we present this rich, dark beer. 8%
The latest in our Remastered Series - where we breathe life back into your Cloudwater favourite. DIPA 8%
This strawberry and vanilla smoothie is one soft and creamy drink. 4%
Taking inspiration from flavours of the German seasonal sweet treat, Stollen cake. 5% NOW HALF PICE WAS 5.45
Nectaron burst onto the scene, providing bold aromas and intense impact in modern beer styles. DDH Pale 5%
IPA hopped with Mptueka, Riwaka, Cryo Nectaron and Cryo Motueka. 6%
Stout with notes of Coffee beans, Cacao Nibs and Vanilla. 8%
Pale Ale brewed with Nelson, Citra and Mosiac hops. 4.3%
Pale Ale hopped with Peacherine, Idaho 7 and Cryo Crush. 5.6%
IPA hopped with Riwaka, Citra, Nelson, Galaxy. 7.2%
Coffee & Coconut Imperial Stout 12.6%
Chocolate, Maple & Pecan Imperial Porter 12%
Blueberry Cheesecake imperial porter – 12%
Brewski collab. Walnut, Almond, Vanilla and Chocolate Imperial Stout. 12%
Peanut Butter and Chocolate Stout. 5.2%
Cryo Fresh Wet Hop DIPA. 8%
West Coast IPA - E is for an easy going end to the day. 7.2%
 DIPA - F is for Folkingebrew, our fine friends from Groningen, and finally finding time to collaborate. Alphabet Series. 8.4%
Alphabet Series. Gekko Collab - Blueberry, Strawberry, Pear and Coconut Sour. 8%
This New England Style IPA is elegant like marble, and practical like a staircase. 6%
Arpus collab. Raspberry, Blackberry, Cherry, Blackcurrant, Vanilla and Cinnamon Pastry Sour. 8%
 Chocolate & Caramel Egg Stout 5.2%
A huge Triple IPA that has been brewed with a classic hops combo that never fails, Citra & Galaxy. 10%
A brute of a TIPA that has been hopped to the high heavens with Citra, Mega Motueka & Nelson Sauvin. 11%
A bold and hoppy IPA that has been hopped extensively with Mosaic & Galaxy. 6.5%
Raspberry Smoothie Sour. 5.5%
A big and bold DIPA hopped with Galaxy, Mosaic and Nectaron hops. 8%
A big and bold DIPA brewed with copious amounts of Citra, Azacca and Riwaka hops. 8%
A bold and flavourful DIPA packed full of one of our favourite trio of hops; Citra, Galaxy & Nelson Sauvin. 8%
Decadent imperial stout - rich in flavour but not cloying, and widely regarded within the brewery as our best imperial stout. 11%
Pillowy soft IPA, singing with guava, mango, and passionfruit, with bright pine and citrus notes underneath. 6.5%
50% sparkling Schöfferhofer Unfiltered Hefeweizen Beer and 50% Watermelon drink with natural mint flavour. 2.5%
Hazy pale ale dry hopped with Nelson Sauvin, Rakau, and Southern Cross. 5.0%
A hazy IPA singularly dry hopped with the new hop, Pink. 6.2%
Our biggest imperial stout to date, brewed in collaboration with the dark lord - Emperor’s Brewery. 12%
Double dry hopped IPA brewed in collaboration with the sinnermen at Pomona Island. 6.5%
A 7.7% Imperial Stout (Brewed on the Union Set) By popular demand, Imperial Stout is making a triumphant return!
Vienna Style Lager 5%
Track make some of the best modern classics around, so we were thrilled to welcome them to Bakewell for a brew on our Union System. 5.6%
Submit to the citrus-soaked spectacle of this Gold Top DIPA, saturated with Citra, Motueka, Vic Secret and Riwaka. 8.4%
Double IPA chock-full of the classic NZ vineyard and diesel nose and loads of grapefruit, passionfruit and pine. 8%
A soft, pillowy pale ale that brings together two of our favourite hop varieties, Mosaic and Galaxy! 4.8%
Our truest expression of a hop we hold dear to our hearts, tempered and coated in satin-smooth luxuriousness by a lick of lactose. 8.4%
Take on the legendary "wreck the hoose juice" cocktail pairing flavours of iron brew and tonic wine . 7.8%
7th Birthday series. Our Stoopid series of smoothie sours is dedicated to anyone who’s ever asked; “why can’t beer just taste like beer?” 6%
A more sessionable smoothie sour, still dedicated to anyone who’s ever asked, “Why can’t beer just taste like beer?” 4.5%
Layers of rich cheesecake creaminess and subtle honey sweetness. 8.0%
Decadent dessert sour, layering juicy cherries with smooth chocolate. 8.2%
This decadent dessert sour combines juicy Scottish strawberries with the rich, luxurious taste of creamy chocolate. 4.5%
The thickest, most indulgent stout we’ve ever released. 12%
A swirl of Scottish berries wrapped in creamy vanilla and fluffy candy floss. 4.1%
A subtle spice among a not-so-subtle Scottish flavour. 5%
This nitro sour delivers fruity intensity, cascading bubbles and a mouthfeel soft as clouds.. 6.0%
A saviour and saint to many each Sunday, our take on the nation’s favourite soft drink is back again
Strawberry, Cherry, Raspberry & Blackberry Imperial Ice Cream Sour. 8.4
Thicc, juicy and outrageously tasty in every stoopid sip. 6.2%