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Gwatkin


 Small, family run business, based at Moorhampton Park Farm in Abbey Dore, Herefordshire.
A working farm, as well as keeping livestock they also own apple and pear orchards that supply them with the fruit needed to make cider and perry.

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Romancing back to the day when cider and black was a firm favourite. 4%
Burnt Out Wreck Cider is made from a blend of the best apples and pears grown in the county of Herefordshire. Medium 6%
Medium Sweet Cloudy Cider
We handpick the elderflowers that grow naturally our family farm in Herefordshire and blend them with our cider. 4.0
Our original medium dry cider is everything a cider should be, deep full flavour, and a great all round drink. 4.5%
“The wine of the West”. 4.5% Medium Sweet,
Our cider blended with strawberry juice to create a sweet, refreshing drink. 4%
Gwatkin Vintage Cider is a classic recipe of cider apples which are matured for that little bit longer